Detail Pekerjaan

• Verify and validate the nutritional information of recipes developed by the culinary team.
• Ensure each recipe meets balanced nutrition principles based on appropriate nutritional guidelines.
• Calculate and analyze macronutrient and micronutrient composition using nutrition calculation tools or databases.
• Provide recommendations to improve the nutritional balance of recipes when necessary.
• Collaborate with the Head Cook and culinary team during the recipe development and review process.
• Review approximately 240–280 recipes annually and ensure accuracy before recipes are published on the platform.
• Document and maintain a database of validated nutritional information for all recipes.
• Support the development of nutrition-focused educational content for brand’s digital platforms.
• Appear as a nutrition expert in selected social media content, sharing practical nutrition tips, healthy cooking advice, and balanced diet recommendations.
• Engage with the brand community by helping answer questions from platform members related to nutrition, healthy eating, and balanced diet practices.
• Coordinate and collaborate with the existing Nutritionist within the organization to ensure alignment with the platform’s nutrition strategy, educational direction, and overall action plan.